Peru
Located in South America, Peru's mountainous landscape, fertile volcanic soil and temperate climate make it ideal for growing coffee. Coffee from Peru is known for its smooth, delicate flavours with a balance of fruity, floral and chocolate notes.
Many Peruvian coffees have fresh citrus notes, with occasional hints of berries, spices and occasional sweetness. This versatility makes it a popular choice for many roasters to import coffees from Peru.